tripe stew

About Cow Brains and Bull Testicles

Happy #traveltuesday my wonderful readers! How goes it? Here is my buddy Nellie who hails from Singapore but is living in Spain, with a great Travel Tip on some rather bizarre local food, to perk up your Tuesday, pronto! From the outrageously tasty seafood paella to the holy grail of all meat, Jámon Iberico (cured […]

Continue reading →

Richwell & fed well

When Marian called us up and said she wanted to buy A lil Fat Monkey a birthday dinner and Ciki a belated birthday dinner, we were all smiles. The smile grew bigger when she uttered the magic word.. Richwell. After reading about this place on Boo’s blog Masak-masak, we were salivating with anticipation! Richwell Restaurant […]

Continue reading →

Top 9 Food Blog!

Thanks for Voting for the Monkeys!

Thanks to you, our lovely readers.. We made it!(click badge) xoxo, Cumi & Ciki (We are now on the mainlist (leftside) and our latest posts will be updated there!)

Continue reading →

Interview with Chef David King

It’s my favourite day of the week! Happy #followfriday readers! Here is the spin off from Blogger in the Spotlight (BITS) … Chef in the Spotlight – Chef D. King, for your reading pleasure. 1.What got you started? “I was working weekend nights as a kitchen steward, one day the garde manger chef didn’t turn […]

Continue reading →

Palak Paneer

Chutney Mary

There’s a lot to like about Chutney Mary’s, a small restaurant located on the trendy Bangsar strip, known as Jalan Telawi. The dramatic use of color — red, purple, green, orange, gold — gives the place a bright, contemporary look that is also quintessentially Indian. The food is good, the price though on the high […]

Continue reading →

Andy

501 Places – Photographs that fill you with emotion

Happy #traveltuesday folks! In line with this month’s theme, here is today’s Travel Tip by  Andy Jarosz from 501 places on “Photographs that fill you with emotion”. 1. Aurora Borealis, Kattfjord, Norway These were the second time we had seen the Northern Lights and I can honestly say I would never tire of this, one […]

Continue reading →

uncle prawn

There is an infinite variety of delicious ways to cook freshwater prawns. And when Uncle Prawn Seafood Restaurant recently opened it’s doors to the public at Sunway Giza,they showed that they really knew how to deliver fresh Chinese seafood cuisine and deliver it well. This place, if not already famous, should be famous for their […]

Continue reading →

My favourite Desserts from Northern Italy

Blogger in the Spotlight (BITS) today is none other than the gorgeous Carmelita Caruana of ‘Cook Italy’,  Bologna, food capital of Italy. She talks about her favourite desserts and includes some recipes for you to try. Everyone thinks first of pasta and pizza when they think of Italian food, but Italy has many divine desserts […]

Continue reading →

bananas_monkeys_toys_1472487_l

Vote Cumi & Ciki .. your traveling, eating Monkeys!

hi guys, we are so excited! we, Cumi & Ciki have been nominated on Top9Blogs.com, under the category of Top 9 Food Blogs! Please vote4us by clicking on the link, going to the right sidebar of the page and voting  last box Cumi & Ciki. VOTE HERE! Thanks so much to our readers – we […]

Continue reading →

Prego

Calzone Bomba After winning David Rocco’s cook book entitled David Rocco’s Dolce Vita in a blog contest on Camemberu’s website (click to read my winning submission and have a giggle!) I was well chuffed with myself at this accomplishment because, I almost always never win anything on contests. Ever. Not only that, but because I […]

Continue reading →