Hankering for some authentic Spanish Cuisine..? Fret not, Viva El Sabor! comes to Prince hotel KL, from the 31 October – 9 November, and there’s still time to catch the tail end of it. Pastel de Pescado y palpo – The seafood pudding with Octopus was simply delicious!
Downtown Manhattan has a vibe that’s difficult to articulate, let alone imitate. Renovated waterfronts, dynamic panorama are adjectives that come to mind. At night, diners could sit back and relax over a glass of bubbly with a scenic lake view And while the newly refurbished “The Apartment Downtown”, located in KLCC, is hardly the same […]
Beware what the Thai menu calls “medium spicy” as it is hellaciously hot! Sbai Thai Minimarket & Restaurant, Ampang is currently our favourite go-to Thai joint for a quick, spicy fix. Here are 5 more of our favourite Thai Streetfood restaurants in KL. We have to tell you though that most of the dishes here […]
If you’re wondering why St Hallett rings a bell, it’s because the wines are associated with one of the most famous wine regions in Australia – Barossa. And what is the Barossa most famous for.. ? It’s Shiraz, of course. This winery is famous for its old vines, a diversity of fruit, and great, incredibly […]
Marini on 57… lofty party pad, fabulous drinks and beautiful people, mingling all night long. Lyrics of 1999 come to mind… “Cause they say two thousand zero zero Party over, oops out of time So tonight I’m gonna party like it’s 1999″ – Prince Yes indeed, Marini’s 2nd anniversary was a rocking event, not short […]
It was a tale of Tea. And Cocktails. Tea Tails, if you like. The Ronnefeldt Cocktail Afternoon was held on Saturday, 11th October 2014 at The Smoke House, Majestic Hotel KL. Tea-infused cocktails and canapés delighted guests, who were totally intrigued by the unique concoctions prepared by the hotel’s resident bartender, Johnnie the Barman.
To thrive in today’s fickle culinary landscape, restaurants are adapting at dizzying speed and the more unique or exciting a menu, the better. And one would hope to be assailed by extravagantly conceived menus paired with amazing wines, especially during this Malaysian International Gourmet Festival (MIGF) season. The city’s high-minded culinary circle would expect no less. […]
Cloudy Bay’s Sauvignon Blanc reminds me of sunshine in a bottle.. aromas and flavours of elderflower, green lime zest, stone fruit come to mind when I think of their Sauv Blancs. And who can resist a palate that’s ripe, fine and succulent, offering zesty ripe citrus.. ah, not me! Each year the Cloudy Bay vineyard releases its […]